Ingredients

Tomatoes                           800gm

Ginger-garlic                     50gm

Garlic                                 70gm

Fresh Coriander                100gm

Cumin seeds                     10gm

Oil                                        01tbs

Green chilies                      03 no

Salt                                   to taste

 

Method,

Wash and cut the tomatoes into quarters. Cook tomatoes with ginger, garlic, green chilies and fresh green coriander and let be simmer until tomatoes are mashed completely.

Strain the mixture with a soup strainer.

Heat oil in a pan. Add cumin seeds, let them crackle. Add strained tomato liquid and season with salt.

Bring it to a boil and check the seasoning and Serve it hot, garnished with chopped green coriander leaves.